Thanksgiving Day is just weeks away and Kentucky State Park restaurants are preparing for the busiest day of the year.
State park employees are encouraging residents to share the holiday by enjoying a meal that’s already been prepared.
The Thanksgiving Day buffet will be served on Thursday, November 22nd at all 17 resort park restaurants, which has become an annual tradition for the parks and many Kentucky families.
The buffet will include soups, cheeses and salads for starters, while the entrees will include turkey and dressing, baked ham, carved roast beef and fried chicken and vegetables will include old fashioned candied yams, country-style green beans and mashed potatoes with giblet gravy.
State park officials say there will also be a variety of desserts, including pecan and pumpkin pie.
The cost for the buffet is $18.49 plus tax for adults and $8.49 for children ages 6 to 12 years old with children 5 and under are free.